The Cooks Standard Classic Stainless Steel Stockpot Dutch Oven Casserole with Lid is made with polished 18/10 stainless steel with an aluminum disc layered in the bottom. The aluminum disc layered bottom provides even and quick heat distribution and prevents hot spots. Stainless steel lid keeps in heat and moisture for a tight seal. Deep stainless steel riveted handles offer durability and stay cool. Tapered lip for easy and drip-free pouring. Multi-purpose function: canning, jarring, and stewing. Induction compatible. Works on gas, electric, glass, ceramic, halogen, etc. Oven safe to 500°F. Dishwasher safe.
About this item
【18/10 Stainless Steel】 Cooks Standard Stockpot Dutch Oven Casserole is made of brushed 18/10 stainless steel both inside and outside, which is corrosion-resistant, high-temperature resistant, has a long service life, and is not easily deformed.
【Perfect Heat Distribution】Stainless Steel Stock pot with aluminum disc layered bottom, provides even heat distribution and prevents hot spots.
【Stainless Steel Lid & Comfortable Handle】The stainless steel lid has a good seal, which effectively keeps the moisture and heat in the pot and speeds up cooking. Riveted stainless steel handles are durable, comfortable for a secure grip.
【Multi-Purpose】Large size Stockpot Stainless steel is suitable for various cooking methods, such as canning, jarring, and stewing. It's easy to clean and looks great in your kitchen.
【Works on Most Stovetops】Works on Induction, gas, electric, glass, ceramic, halogen, etc.; Dishwasher safe. Oven safe to 500°F.
Recommended for the Cooks Standard 18/10 Stainless Steel Stockpot, Classic Deep Cooking Pot Canning Cookware with Stainless Steel Lid, Silver