Cooks Standard Stainless Steel Dutch Oven Casserole Stockpot with Lid
Aluminum disc layered bottom provides even heat distribution and prevents hot spots.
Large size for many uses: stewing, browning, and simmering; Oven safe to 500F, glass lid to 350F.
Works on Induction, gas, electric, glass, ceramic, halogen, etc.; Dishwasher safe.
Made with polished 18/10 stainless steel that cleans easily with an aluminum disc layered in the bottom.
Multi-layered bottom retains temperature and heats evenly/quickly; Tapered lip for easy pouring.
Lid and Handles
Tempered glass lid with stainless steel rim and vent; Riveted deep handles stay cool and comfortable.